best.cheese.drawer.ever

I just had to take a photo of this cheese bonanza that we created ahead of our cabin trip with the Berrongs and the Blanks in November. Our favorite is an aged gouda that we were introduced to in Amsterdam - it's called Reypenaer.

And if any of you ever feel the inclination, please purchase me the amazing Reypenaer cheese guillotine pictured below and found here. It would be a gift straight outta cheese heaven!